Our Garlic Powder is made from premium quality garlic, finely milled to deliver strong aroma, rich flavour, and consistent quality. With low moisture and excellent shelf life, it is ideal for spice blends, snack seasonings, sauces, and ready-to-eat foods. Pure, hygienically processed, and export-grade.
Our Garlic Powder offers unmatched aroma, natural pungency, and uniform mesh size ideal for food manufacturers, seasoning blenders, spice brands, and HORECA industries worldwide.
Specification
- Premium Garlic Powder made from high-quality Indian garlic
- 100% pure no additives, no preservatives
- Botanical Name: Allium sativum
- Cultivation Type: Conventional
- Drying Process: Low temperature hot air-drying 45-50°C
- Grinding: Low temperature grinding
- Moisture: Max 6%
- Mesh Size: 80-100
- Packing: 10kg, 20kg, 25kg food-grade bags
- Colour is pale yellow to light cream powder
- Rich aroma pungent garlic smell and taste that elevates any dish
- Shelf Life: 18–24 months
- Country of Origin: India
- Used in food, seasonings, snacks, sauces, ready meals
Why Choose Our Garlic Powder?
- Carefully Selected Raw Garlic – We use mature, high oil content Indian garlic bulbs sourced from reliable growing regions. Only sound, fully dried cloves are processed to ensure strong aroma, natural pungency, and consistent quality.
- High Natural Allicin Content – Ensures authentic pungency and quality
- Rich Aroma & Bold Taste – Ideal for seasonings, sauces, and food processing
- Lab-Tested for Safety & Quality – Each batch is tested for microbial safety, heavy metals, adulteration This supports smooth import clearance
- Export-Grade Bulk Packaging – Packed in 25 kg fiber drums or HDPE drums with double food-grade LDPE liners to protect against moisture, contamination, and aroma loss during long transit.